Saturday in the Strip District!

GOOOOOOOOOOOOOOOOOOOOOD MORNING, PITTSBURGH!!!!!!!!!!!!!!!!!

It’s Saturday!  What does that mean??  I’m in the Strip District!  With what?  BEEF, glorious beef that we raise on our farm!  When?  From 9-12!  Where?  Find the blue tent at 2216 Penn Avenue beside the extraordinary Bar Marco.  Passersby always describe the 2200 block as ‘pretty much the end of the Strip.’  We call it the beginning.  There’s Clarion Farms Beef, and then there’s everything else.  Ha!

Remember: I’m making your life IN-convenient on March 1.  No more plastic bags.  Bring anything else to carry home your beef.  I know you have a stack of reusable bags fossilized in your trunk.  Dig one out today.  Or I have Clarion Farms reusable bags available for $2.  Remember to bring it back the next time, though, or you’ll have to buy another.  Oh, how heartless I can be…

It’s not too heartless.  This is ground zero for a food idea that shakes the foundation of a global ingestion system built on the idea that nobody should think about what they’re eating.  We’re leaders, whether we realize it or not.  So we should expect a little more from ourselves.  And we should support one another in that expectation-elevating process.  A different kind of bag?  No biggie.

Here’s what’s headed your way today:

Steaks

NEW Sirloin Baseball Steak 2

chipped steak 2
chuck eye 1
cubed steak 3

Denver steak 3

eye of round 1
filet medallions 4 medallions
flank 4
flat iron 5
hanger 3
petite tenders 4
porterhouse 5
ribeye 4
sirloin 6
skirt steak 5
strip steaks 3
t-bone 3

Roasts

Arm 2

brisket 2 half
chuck 4

eye of round 2

London Broil 2
rolled rump 3

shank 1
tip 3

Ground Beef

80/20 ground chuck
90/10 ground round

¼# patties

Other good stuff:

Beef bacon 5

Beef hot dogs 2

Beef jerky

Beef sticks

Bones 5

Cheeks 2

ox tail 1
short ribs 2
stew meat 5

That's it! See you in the Strip!